Farmers Market

Bethesda FRESHFARM Market Participants

Atwaters Bakery - Turning organic whole-grain flours and sourdough starters into bread. Atwater's hand-shaped, hearth-baked breads and pastries are made from scratch, without sugar or fats, using traditional methods and ingredients.

Black Rock Orchard - Black Rock Orchard offers a variety of fruit, from summer raspberries, blueberries, gooseberries, apricots, nectarines, peaches, Italian prune plums and more.

Four Seasons Nursery - Four Seasons Nursery sells a large variety of herbs and an array of plants including perennial and annual flowers. They also sell dried herbal wreaths, which are available later in the season.

Garden Path Farm - Garden Path raises heritage bred meats and eggs on pasture.

Gunpowder Bison - Gunpowder Bison & Trading sells flavorful meat in a variety of cuts: steaks, roasts, sausages and burgers. GBT bison meat is raised naturally: no hormones or antibiotics.

Knouse Fruitlands - Knouse Fruitlands grows over 30 varieties of apples, 22 varieties of peaches, as well as nectarines, plums, pears, apricots, cherries, corn, pumpkins, gourds, and vegetables.

Mock's Greenhouse - Home grown hydroponic vegetables including heirloom tomatoes, cucumbers, lettuce and a variety of greens and herbs.

Pleitez Produce - This 35-acre vegetable farm offers an array of fruits too, bringing strawberries and tomatoes to market each week.

Praline Bakery - Praline Bakery features fresh pastries, pies, tarts, cakes and French bread. This Bethesda bakery uses only the finest and purest ingredients they can find.

Spiral Path Farm - Spiral Path Farms grows a variety of certified organic vegetables, fruits and herbs and strives to provide the freshest food they can while keeping the land in a nontoxic state.

Spring Gap Mountain Creamery - Offering artisan cheeses from pasture raised Jersey cows including West Virginia Blue, Jersey Gold Gouda, Shenandoah Sunrise tomme, and Sophie’s Select cheddar.

Sunset Valley Farm - Sunset Valley Farm is a small family business operating a 40 cow dairy grazing operation, offering ice cream, cottage cheese and butter.